Thursday 6 December 2012

Chickpea Quinoa Soup



This is as simple as it gets. Simplicity is a beautiful thing. 
BLEND one can of diced tomatoes (seasoned is best), one can of chickpeas (rinse first), small can of corn, 3 tbsp of hummus, 1 cup of warm vegetable broth, bit of salt and pepper, slash of BRAGGS.
POUR into a cute little bowl HEAT up in microwave or sauce pot. Top with a couple tbsp of cooked quinoa and cheese (optional).
See? How easy was that? Take a cozy seat, smile --> :) like that, and enjoy your fabulous 10 min soup. Namaste you beautiful people.
Much love, Taegan. 

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